February 9 – World Pizza Day
Every year on February 9, pizza lovers around the world celebrate this delicious dish. It’s the perfect occasion to enjoy exceptional flavors, discover new tastes, and share a meal with friends and family. Pizza is not just food – it’s a symbol of togetherness, friendship, and culinary joy.
The History of Pizza
– From Antiquity to Modern Times
The Origins of Pizza
Although pizza is mainly associated with Italy, its roots go much further back. In ancient times, people baked flatbreads with toppings. The Egyptians, Greeks, and Romans created simple flatbreads with olive oil, herbs, and cheese. However, it was in Italy, specifically in Naples, that pizza in its modern form was born.
Pizza Margherita – The Birth of a Classic
In 1889, Raffaele Esposito, a Neapolitan pizzaiolo, created a pizza in honor of Queen Margherita of Savoy. He decorated the dough with tomatoes, mozzarella, and basil – ingredients representing the colors of the Italian flag. Thus, the iconic Pizza Margherita was born.
Italian Roots of Zamość
and Pizza at Ormiańskie Piwnice
Zamość, known as the “Padua of the North,” was designed by the Italian architect Bernardo Morando, giving it a unique Italian character. It’s no surprise that Italian cuisine, especially pizza, is so beloved here.
Our Restaurant – Ormiańskie Piwnice
Ormiańskie Piwnice is a place with soul, where history meets exceptional flavors. Located in the heart of Zamość, our restaurant offers a unique atmosphere both inside the historic walls and in our summer and winter garden. It’s the perfect spot to enjoy delicious pizza in the charming surroundings of the Great Market Square.
Our Unique Pizzas
Our pizza stands out for its generous toppings – we don’t skimp on ingredients! We make it with carefully aged dough, resulting in a perfectly crispy and aromatic crust. Every bite is filled with rich flavors and the finest ingredients.
- Ormiańska Pizza – minced mutton and beef, zucchini, bell pepper, oregano, eggplant.
- Capriciosa Pizza – ham, mushrooms, mozzarella, tomato sauce.
- Fiery Pizza – salami, olives, onion, garlic olive oil, jalapeno peppers.
- Wiejska Pizza – sausage, bacon, onion, green peas, pickled cucumber.
- Farmerska Pizza – bacon, mushrooms, onion, drizzled with garlic olive oil.
- Cztery Pory Roku Pizza – ham or salami, tomato, bell pepper, olives, onion.
In addition to pizza, we also offer unique Armenian baked goods made from pizza dough:
- Chaczapuri Adzaruli – a boat-shaped yeast dough filled with a mix of Armenian cheeses and served with an egg.
- Chaczapuri Fasolowe – a boat-shaped yeast dough filled with red bean and walnut paste.
- Lamadzio – a thin, crispy flatbread with minced mutton and beef filling.
Visit Ormiańskie Piwnice!
Celebrate World Pizza Day in a unique setting! We invite you to Ormiańskie Piwnice, where you can enjoy authentic, aromatic pizza packed with the finest ingredients. Savor it in the cozy ambiance of our restaurant or in our charming garden, available both in summer and winter. Check out our menu and experience the best pizza in the heart of Zamość!